Red
Año Verde Pinot Noir (Santa Barbara County)
Santa Barbara County · Central Coast · United States
Fact sheet
- Type
- Red
- Grape
- Pinot Noir
- Country
- United States
- Region
- Santa Barbara County · Central Coast
- Appellation
- Santa Barbara County
- Body
- medium
- Acidity
- medium
- Tannin
- medium
- Sweetness
- dry
Food pairing
frango assado · salmon · patês · cogumelos assados
Rated vintages
-
201388 pts
This wine conveys cola, root beer, dried strawberry and graphite aromas, with an intriguing twist of curry spice. It's rich on the palate with decent weight, showing Indian spice, pepper, star anise and tart yet juicy cranberry.