Red
Pinot Noir
Konrad Pinot Noir, Marlborough, New Zealand · New Zealand
Fact sheet
- Type
- Red
- Grape
- Pinot Noir
- Country
- New Zealand
- Appellation
- Marlborough
- Body
- medium
- Acidity
- medium
- Tannin
- medium
- Sweetness
- dry
Food pairing
lamb · duck · mushrooms · aged cheeses
Rated vintages
-
200886 pts
Konrad's 2008 Pinot Noir shows quite a bit of toast and vanilla to go alongside its cherry fruit. Gently toasted marshmallows impart a sweet succulence to the wine, making it attractive despite some woody tannins on the finish. Drink now–2014.
-
200685 pts
Offers herb, cranberry and cherry aromas upfront, followed by a medium-bodied palate that's cedary and herbal, but also shows some chunky cherry fruit. Finishes on oaky notes of coffee and chocolate.