Red
Cabernet Sauvignon
Port Phillip · Australia
Fact sheet
- Type
- Red
- Grape
- Cabernet Sauvignon
- Country
- Australia
- Region
- Port Phillip
- Appellation
- Port Phillip
- Alcohol
- 13.2%
- Body
- full
- Acidity
- medium
- Tannin
- high
- Sweetness
- dry
Food pairing
red meat · lamb · aged cheeses · stews · barbecue
Rated vintages
-
2020
-
2016
-
2015
-
2014
-
2013
-
2012
-
2008
-
2007
-
2006
-
2005