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Puisseguin Saint-Émilion
Puisseguin Saint-Émilion · France
Fact sheet
- Type
- Other
- Grape
- Merlot · Cabernet Franc
- Country
- France
- Region
- Puisseguin Saint-Émilion
- Appellation
- Puisseguin Saint-Émilion
- Body
- full
- Acidity
- medium
- Tannin
- high
- Sweetness
- dry
Food pairing
red meat · lamb · aged cheeses · game
Rated vintages
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201490 pts
Toast and blackberry aromas set the scene for this ripe, bold, fruity wine. With tannins, spice from wood-aging and a still-firm texture, it's showing its youth, but the rich blackberry fruit and density promise long life ahead. Drink from 2020.
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201289 pts
The blend of 90% Merlot and 10% Cabernet Franc gives this wine a rich character. It does have a firm edge of tannins still producing a dry character that needs to soften. The juicy black currants are developing well and should balance the tannins in a year or two. Drink this sol…