Other

Alte Reben Trocken Spätburgunder

Huber

Germany

Fact sheet

Type
Other
Grape
Spätburgunder
Country
Germany
Appellation
Baden
Body
medium
Acidity
high
Tannin
medium
Sweetness
dry

Food pairing

poultry · light red meats · risottos · mushrooms · cured meats · aged cheeses

Rated vintages

  • 200787 pts

    The biggest difference between Huber's R bottlings and this Alte Reben (old vine) Pinot Noir is the crispness of this wine's acids. It still shows the complexity Huber builds in: an herbal tinge to the cherry fruit, hints of mushroom and coffee, it just comes across as a bit sha…