Other
Braida di Giacomo Bologna Bricco della Bigotta (Barbera d'Asti)
Barbera d'Asti · Italy
Fact sheet
- Type
- Other
- Grape
- Barbera
- Country
- Italy
- Region
- Barbera d'Asti
- Appellation
- Barbera d'Asti
- Body
- full
- Acidity
- high
- Tannin
- medium
- Sweetness
- dry
Food pairing
carne vermelha · cordeiro assado · risoto de funghi · queijos curados
Rated vintages
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201494 pts
Dark-skinned berry, exotic spice, leather and pressed blue flower are just some of the aromas you'll find in this gorgeous red. The elegant, firmly structured palate doles out juicy Marasca cherry, cassis, licorice and espresso flavors framed by polished tannins. It's extremely…
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200792 pts
Here's a super-modern and thoroughly lovable style of Barbera with intense and complex notes of milk chocolate, big black berry spice and espresso coffee. This wine stands tall among a new school of Barbera producers who have opted for a soft and extracted interpretation of this…