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Napa Valley · Napa · United States

Fact sheet

Type
Other
Grape
Zinfandel · Syrah · Cabernet Sauvignon
Country
United States
Region
Napa Valley · Napa
Appellation
Napa Valley
Body
full
Acidity
medium
Tannin
high
Sweetness
dry

Food pairing

grilled meat · roasted meats · stews · aged cheese

Rated vintages

  • 200986 pts

    A rustic but tasty wine, this has blackberry, currant, tobacco and cedar flavors. Made from Zinfandel, Syrah and Cabernet Sauvignon in roughly equal proportions, it's dry, tannic and meant to be consumed now.

  • 200785 pts

    Tastes new-oaky and a bit overextracted now, even overripe, with black and red currant, caramel and vanilla flavors wrapped into firm tannins. Doesn't seem like the ambiguities will age out, so drink now.