Red

Reserva

Val Sotillo

Ribera del Duero · Spain

Fact sheet

Type
Red
Grape
Tempranillo
Country
Spain
Region
Ribera del Duero
Appellation
Ribera del Duero
Body
full
Acidity
medium
Tannin
high
Sweetness
dry

Food pairing

lamb · roast meat · aged cheese · game meat · stews

Rated vintages

  • 201191 pts

    Savory black-olive aromas lend some funk to the nose of this tight pointy massively tannic Tempranillo. Flavors of olive, black fruits and chocolate finish with hard drying tannins and flavors of black coffee, additional chocolate and peppery spice. Drink from 2018–2030.