Red
Cabernet Sauvignon
California · California Other · United States
Fact sheet
- Type
- Red
- Grape
- Cabernet Sauvignon
- Country
- United States
- Region
- California · California Other
- Appellation
- California
- Body
- medium
- Acidity
- medium
- Tannin
- medium
- Sweetness
- dry
Food pairing
mild cheeses · grilled poultry · fresh salads
Rated vintages
-
201284 pts
This is one of those fresh, young Cabs that reminds you of Beaujolais. It's fruity and silky and jammy, with a pink bubblegum gassiness. Give it a chill, cut it with some sparkling water, put in a slice of strawberry and enjoy.