Red
Estate Zinfandel
Dry Creek Valley · Sonoma · United States
Fact sheet
- Type
- Red
- Grape
- Zinfandel
- Country
- United States
- Region
- Dry Creek Valley · Sonoma
- Appellation
- Dry Creek Valley
- Body
- full
- Acidity
- medium
- Tannin
- medium
- Sweetness
- dry
Food pairing
roast meat · barbecue · lamb · aged cheeses
Rated vintages
-
200685 pts
Shows the classic briary, brambly character of Dry Creek Valley, with wild berry and pepperspice flavors. Loses a bit of luster from excessive alcohol, which gives the wine a hot sweetness, and excessive new oak.