Red
Zinfandel
Lodi · Central Valley · United States
Fact sheet
- Type
- Red
- Grape
- Zinfandel
- Country
- United States
- Region
- Lodi · Central Valley
- Appellation
- Lodi, California
- Body
- full
- Acidity
- medium
- Tannin
- medium
- Sweetness
- dry
Food pairing
grilled meats · strong cheeses · spicy dishes · game meats
Rated vintages
-
201387 pts
Smoky, oaky aromas and vibrant spicy fruit flavors make this wine stand out from the pack of simple, ripe wines. It is very full bodied, high in alcohol, moderately tannic and definitely oaky.
-
201289 pts
This wine has aromas of currants and strawberries and tastes fruity but dry, with supportive tannins and acidity that make it appetizing. Full bodied but not overpowering, it is very versatile with food.