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DeLille Harrison Hill Red (Snipes Mountain)

Snipes Mountain · Columbia Valley · United States

Fact sheet

carne vermelha assada · cordeiro · queijo maturado · pratos com cogumelos · pera balsâmica

201391 pts

This wine is a blend of Cabernet Sauvignon (65%), Merlot (25%), Cabernet Franc (8%) and Petit Verdot. Fragrant aromas of fresh herbs, flowers, pencil lead and black currant are followed by sweet, supple, concentrated red and black-fruit flavors backed by well-integrated tannins.…
201293 pts

Coming from some of the oldest vines in the state, this blend of 65% Cabernet Sauvignon, 25% Merlot, 8% Cabernet Franc and 2% Petit Verdot is all about elegance of expression and nuance. Lighter in color, it offers aromas of raspberry, cherry, herb and graphite that lead to focu…
200892 pts

Tart and juicy, with wild raspberry fruit streaked with dried herb and just hinting at black cherry. This is a subtle yet powerful wine, with whiffs of smoke, licorice and coffee, but far less noticeable barrel influence than its companion reds. Focused and pure, with the struct…
200790 pts

From a single vineyard on Snipes Mountain, this is a forceful, dark and liquorous version of Harrison Hill, which often carries more herbal accents. Here it's fruity and floral, with scents of rose petals and concentrated raspberry and cassis. Still young and showing its alcohol…