Red
Ritchie Vineyard Cinder Cone Pinot Noir
Russian River Valley · Sonoma · United States
Fact sheet
- Type
- Red
- Grape
- Pinot Noir
- Country
- United States
- Region
- Russian River Valley · Sonoma
- Appellation
- Russian River Valley / Sonoma / California
- Body
- medium
- Acidity
- high
- Sweetness
- dry
Food pairing
roast duck · grilled lamb · wild mushrooms · Brie cheese · grilled tuna
Rated vintages
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201190 pts
Lipsmacking currents of raspberry and cherry offer a refreshing brightness and juicy profile to this silky wine that's also well-integrated in terms of acidity and oak. Medium bodied and restrained in alcohol, the finish is abbreviated, but spicy.
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201088 pts
Lots of acidity gives the cherry and raspberry flavors a sour candy tartness that makes the mouth water. The mouthfeel is light and silky, as you want in a Pinot Noir. It's a fine wine to drink now, with a good decanting, but try cellaring it for 5–6 years to see what kinds of e…