White

Chardonnay

Russian River Valley · Sonoma · United States

Fact sheet

roast chicken · grilled salmon · mushroom risotto · roast pork · pasta with white sauce

2020
2019
2018
2017
2016
201590 pts

Pretty and floral, juicy and substantial, this wine delivers in flavor and texture, conveying caramel, baked pear and pineapple. Notable oak wraps around the fruit, ending with hazelnut and nutmeg.
201490 pts

Made from a several sites within the appellation, this wine is marked by full-barrel caramelization and an inviting nod to brioche. Toffee and cinnamon interweave within its rich, thick waves of texture. Tropical mango allows for a hint of fruit amidst the darker flavors.
201387 pts

This wine shows wet cement, lime rinds, light honeysuckle and fragrant minerality on the nose. The texture is solidly grippy and intriguing once sipped, with flavors of yellow grapefruit pith and Gala apples in the midpalate, sliding into a lime-rind tang on the finish.
201290 pts

Made in a drier, tarter style than the winery's Russian River bottling, this Chard favors elegance over opulence. It's streamlined and crisp, with subtle notes of green apples, kumquats and honey, gently touched by smoky oak.
201188 pts

Attractive for its rich creaminess, this Chard aims for the popular style and succeeds. It's soft and rich in orange, peach, apricot and mango fruit, with sweet-oak overtones of vanilla and buttered toast.