Red
La Vita
Santa Cruz County · Central Coast · United States
Fact sheet
- Type
- Red
- Country
- United States
- Region
- Santa Cruz County · Central Coast
- Alcohol
- 13%
- Body
- medium
- Acidity
- high
- Tannin
- medium
- Sweetness
- dry
Food pairing
Pasta with red sauce · Roasted meats · Aged cheeses · Rich risottos · Grilled lamb
Rated vintages
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2019
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2018
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2017
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2016
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2015
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2014
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2013
Rich aromas of baked black plum meet with hibiscus, mint and a perfume-like lavender oil on the nose of this blend of 41% Dolcetto, 33% Refosco and 26% Nebbiolo. It's very flavorful yet not heavy on the palate, with crushed blueberry, gravel and lilac flavors. The vibrant acidit…
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2012
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2011
Very fragrant in the glass with ripe blackberry syrup, purple lilacs, root beer, chopped mint and sharp cola notes on the nose, this blend of 57% Dolcetto, 35% Refosco and 8% Nebbiolo is a nod to the family's Italian heritage. It's rather light and vibrant on the dynamic and uni…
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2010