Other
Ceretto Prapò (Barolo)
Barolo · Italy
Fact sheet
- Type
- Other
- Grape
- Nebbiolo
- Country
- Italy
- Region
- Barolo
- Appellation
- Barolo
- Body
- full
- Acidity
- high
- Tannin
- high
- Sweetness
- dry
Food pairing
carne de caça · carnes vermelhas assadas · risoto de funghi · queijos envelhecidos
Rated vintages
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201396 pts
Lifted aromas of crushed mint, menthol, underbrush and crushed berry are front and center on this impressive wine. It's still young but already shows impeccable pedigree, delivering raspberry compote, juicy Marasca cherry, licorice and clove while assertive but refined tannins a…
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201190 pts
Aromas of mature berry, menthol, coffee bean, toast and dark cooking spice emerge on this bracing wine. The firmly structured palate delivers dried black cherry, espresso, French oak, licorice, chopped herb and tobacco set against bracing, close-grained tannins and the warmth of…
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201091 pts
Espresso, roasted coffee bean, plum and toasted oak aromas lead the nose. The dense palate doles out crushed dark cherry, espresso, mocha and roasted sage alongside youthfully aggressive and very astringent tannins. Give this time to unwind. Drink 2020–2040.