Other
Barolo
Barolo · Italy
Fact sheet
- Type
- Other
- Grape
- Nebbiolo
- Country
- Italy
- Region
- Barolo
- Appellation
- Barolo
- Body
- full
- Acidity
- high
- Tannin
- high
- Sweetness
- dry
Food pairing
roast meats · truffles · pasta with meat sauce · aged cheeses
Rated vintages
-
200791 pts
You can taste the sunshine embedded in this darkly concentrated Barolo. Ripe fruit aromas of blackberry and cherry liqueur open the bouquet and segue to notes of leather, spice and black licorice. The mouthfeel is plump, rich and well structured.
-
200690 pts
There's a subdued but firm quality to this wine that also shows aromas of ripe fruit, cured meat, blackberry and cigar box. The palate shows bright freshness and velvety tannins.