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Fattoria Mantellassi San Giuseppe (Morellino di Scansano)
Morellino di Scansano · Italy
Fact sheet
- Type
- Other
- Grape
- Sangiovese, Cabernet Sauvignon, Canaiolo
- Country
- Italy
- Region
- Morellino di Scansano
- Appellation
- Morellino di Scansano
- Body
- medium
- Acidity
- medium
- Tannin
- high
- Sweetness
- dry
Food pairing
carnes grelhadas · embutidos · pratos de caça · queijos curados
Rated vintages
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201288 pts
Aromas of blue flower, dark berry, scorched earth and a whiff of oak spices come together in the glass. The palate offers dried cherry, game, ground pepper, toast and espresso alongside grippy, drying tannins.
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201189 pts
A blend of 85% Sangiovese, 10% Cabernet Sauvignon and 5% Canaiolo, it opens with aromas of violet, raspberry and spice. The juicy, forward palate delivers black cherry accented with notes of white pepper and espresso.