Other
Arbéta Bussia (Barolo)
Barolo · Italy
Fact sheet
- Type
- Other
- Grape
- Nebbiolo
- Country
- Italy
- Region
- Barolo
- Appellation
- Bussia
- Body
- full
- Acidity
- high
- Tannin
- high
- Sweetness
- dry
Food pairing
carnes vermelhas assadas · caças · queijos curados · massas com molho de carne
Rated vintages
-
201189 pts
Enticing aromas of red berry, rose, exotic spice and chopped herb unfold on this straightforward Barolo. The palate offers up dried berry, oak, vanilla and clove alongside fine-grained tannins that give it a firm finish. This is already accessible so enjoy over the next few year…