Red

Rouge de Lissart

Pinerolese · Italy

Fact sheet

Type: Red
Grape: Barbera, Bonarda, Freisa, Chatus
Country: Italy
Region: Pinerolese
Appellation: Pinerolese
Alcohol: 14%
Body: medium
Acidity: medium
Tannin: medium
Sweetness: dry

Food pairing

carnes vermelhas grelhadas · massa ao molho vermelho · queijos curados

Rated vintages

2020
2019
2018
2017
2016
2014
2010