Red
Cenit Tempranillo
Vino de la Tierra de Zamora · Spain
Fact sheet
- Type
- Red
- Grape
- Tempranillo
- Country
- Spain
- Appellation
- Vino de la Tierra de Zamora
- Body
- full
- Acidity
- medium
- Tannin
- high
- Sweetness
- dry
Food pairing
red meat · roast lamb · aged cheeses · stews
Rated vintages
-
200383 pts
An oaky, awkward, lactic lug that offers a ton of wood grain, funky fruit and a hard, overly spicy mouthfeel. It's trying to do too much with smoke and mirrors; the raw material isn't there.