Red
Bodegas Fariña Spanish Sons Tempranillo (Vino de la Tierra de Castilla y León)
Vino de la Tierra de Castilla y León · Spain
Fact sheet
- Type
- Red
- Grape
- Tempranillo
- Country
- Spain
- Appellation
- Vino de la Tierra de Castilla y León
- Body
- medium
- Acidity
- medium
- Tannin
- medium
- Sweetness
- dry
Food pairing
cordeiro · carnes assadas · queijos curados · embutidos
Rated vintages
-
200885 pts
Earthy blackberry aromas come with an herbal/leafy edge. The palate is clacky and tannic, but low on volume and stuffing. Tastes of hollow but dark berry fruits, with a hint of buttery oak. A good but average type of Tempranillo.