Other
Agiorgitiko
Greece
Fact sheet
- Type
- Other
- Grape
- Agiorgitiko
- Country
- Greece
- Appellation
- Nemea
- Body
- medium
- Acidity
- medium
- Tannin
- medium
- Sweetness
- dry
Food pairing
grilled meats · cheeses · brick-oven pizza · lamb kebabs
Rated vintages
-
201285 pts
This pert, dry red has a nose of cinnamon, clove and red berries while the palate offers dried cherry, plum and pepper. A good everyday red to pair with grilled meats and cheeses.
-
200984 pts
Cigarbox, cinnamon and clove aromas are followed by pepper, tea leaf and cherry on the palate of this traditional-style Agiorgitiko. Subtle and a bit spicy, this should pair well with brick-oven pizza with tangy cheese or lamb kebabs.