Red
Reserve Cabernet Sauvignon
Chile
Fact sheet
- Type
- Red
- Grape
- Cabernet Sauvignon
- Country
- Chile
- Appellation
- Rapel Valley
- Body
- full
- Acidity
- medium
- Tannin
- high
- Sweetness
- dry
Food pairing
red meats · lamb · hard cheeses
Rated vintages
-
201086 pts
Initial gaseous, rubbery aromas subside with time in the glass. This remains minty and herbal on the nose, while olive, eucalyptus and red-fruit flavors carry the palate to a firm, solid-feeling, minty and lightly green finish.