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Vino Nobile di Montepulciano
Vino Nobile di Montepulciano · Italy
Fact sheet
- Type
- Other
- Grape
- Sangiovese · Canaiolo
- Country
- Italy
- Appellation
- Vino Nobile di Montepulciano
- Body
- full
- Acidity
- medium
- Tannin
- medium
- Sweetness
- dry
Food pairing
red meats · pasta with tomato sauce · aged cheeses · dishes with mushrooms
Rated vintages
-
2018
-
2017
-
2016
-
2015
-
2014
-
2013
-
201292 pts
A blend of Sangiovese and 15% Canaiolo, this chewy wine offers enticing aromas of violet, ripe berry, underbrush and baking spice. The fresh, savory palate doles out fleshy black cherry, licorice, black pepper, clove and tobacco alongside velvety tannins. Enjoy 2016–2020.
-
2011
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2010
-
2009