Other

Vino Nobile di Montepulciano

Valdipiatta

Vino Nobile di Montepulciano · Italy

Fact sheet

Type
Other
Grape
Sangiovese · Canaiolo
Country
Italy
Region
Vino Nobile di Montepulciano
Appellation
Vino Nobile di Montepulciano
Body
full
Acidity
medium
Tannin
medium
Sweetness
dry

Food pairing

red meats · pasta with tomato sauce · aged cheeses · dishes with mushrooms

Rated vintages

  • 2018

  • 2017

  • 2016

  • 2015

  • 2014

  • 2013

  • 201292 pts

    A blend of Sangiovese and 15% Canaiolo, this chewy wine offers enticing aromas of violet, ripe berry, underbrush and baking spice. The fresh, savory palate doles out fleshy black cherry, licorice, black pepper, clove and tobacco alongside velvety tannins. Enjoy 2016–2020.

  • 2011

  • 2010

  • 2009