Other
Alvear Fino En Rama Pedro Ximénez (Montilla-Moriles)
Montilla-Moriles · Spain
Fact sheet
- Type
- Other
- Grape
- Pedro Ximénez
- Country
- Spain
- Region
- Montilla-Moriles
- Appellation
- Montilla-Moriles
- Body
- medium
- Acidity
- high
- Sweetness
- dry
Food pairing
camarão com alho · langostinos · tapas
Rated vintages
-
200390 pts
Fino Sherry rarely has this kind of weight and complexity. It's full of spunk, grab and length, and that's probably due to the fact that it's made from Pedro Ximenez grapes and not the more common Palomino. Likely marvelous with garlic shrimp or langostinos.