Other
Valtellina
Valtellina · Italy
Fact sheet
- Type
- Other
- Grape
- Nebbiolo
- Country
- Italy
- Region
- Valtellina
- Body
- medium
- Acidity
- high
- Tannin
- medium
- Sweetness
- dry
Food pairing
grilled red meats · mushroom risotto · polenta · Parmesan cheese
Rated vintages
-
200988 pts
From the Sondrio area of northern Italy, this interesting Nebbiolo (also known as Chiavennasca in these parts) offers direct tones of current, cassis, licorice and tar. The wine feels sharp and fresh on the close and offers a very delicate and elegant read of the variety.