Other
Enrico Serafino Parduné (Barbera d'Alba Superiore)
Barbera d'Alba Superiore · Italy
Fact sheet
- Type
- Other
- Grape
- Barbera
- Country
- Italy
- Region
- Barbera d'Alba Superiore
- Appellation
- Barbera d'Alba Superiore
- Body
- full
- Acidity
- high
- Sweetness
- dry
Food pairing
carnes assadas · massa com molho de tomate · queijos maduros · embutidos italianos
Rated vintages
-
200689 pts
This ruby-garnet colored Barbera d'Alba offers spicy notes of clove and cinnamon backed by fresh cherry, blackberry and moist earth. This is Barbera done in a big, bold style with a thick and warming presence in the mouth and a crisp, drying close.