Red
Altos Lanzaga
Rioja · Spain
Fact sheet
- Type
- Red
- Grape
- Tempranillo
- Country
- Spain
- Region
- Rioja
- Appellation
- Rioja
- Body
- full
- Acidity
- medium
- Tannin
- high
- Sweetness
- dry
Food pairing
roast lamb · game meat · aged cheeses · grilled red meats
Rated vintages
-
200994 pts
The last Altos that was this good came in 2004; this vintage is on a par with that superb wine courtesy of deep plum, mocha and marzipan aromas. This is a modern Rioja with impeccable balance despite being huge and tannic. Flavors of cassis, black cherry and dark plum operate of…