Other

Attilio Ghisolfi Maggiora (Barbera d'Alba)

Attilio Ghisolfi

Barbera d'Alba · Italy

Fact sheet

Type: Other
Grape: Barbera
Country: Italy
Region: Barbera d'Alba
Appellation: Barbera d'Alba
Body: medium
Acidity: high
Sweetness: dry

Food pairing

massas com molho de tomate · carnes assadas · queijo parmesão · risotos · charcutaria

Rated vintages

200688 pts

Barbera is among the most food-friendly wines from one of the most unabashedly food-friendly countries on earth. This expression is elaborate and bright with plump fullness wrapped around a crisp, refreshing close.