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Barbera d'Asti
Barbera d'Asti · Italy
Fact sheet
- Type
- Other
- Grape
- Barbera
- Country
- Italy
- Region
- Barbera d'Asti
- Appellation
- Barbera d'Asti
- Body
- medium
- Acidity
- high
- Tannin
- low
- Sweetness
- dry
Food pairing
pasta with tomato-based sauce · roasted meats · mild cheeses
Rated vintages
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2019
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2018
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2017
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2016
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2015
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2014
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201386 pts
Aroma of red berry, orange peel and a whiff of rose eventually emerge on this easygoing red. The informal palate offers red cherry, raspberry and clove alongside zesty acidity.
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2012
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2011
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2010