Other
Bressan Pignol Pignolo (Venezia Giulia)
Venezia Giulia · Italy
Fact sheet
- Type
- Other
- Grape
- Pignolo
- Country
- Italy
- Region
- Venezia Giulia
- Appellation
- Venezia Giulia
- Body
- full
- Acidity
- high
- Tannin
- high
- Sweetness
- dry
Food pairing
carnes vermelhas assadas · cordeiro · queijos curados
Rated vintages
-
199992 pts
Here is a compact and tight red wine with a polished mouthfeel and pretty aromas of black fruit, prune, plum and natural spice. The wine is smooth and velvety in the mouth with lively fruit and shadings of crushed black pepper.