Red
Amaranto
Maremma Toscana · Italy
Fact sheet
- Type
- Red
- Grape
- Sangiovese
- Country
- Italy
- Region
- Maremma Toscana
- Appellation
- Maremma Toscana
- Body
- medium
- Acidity
- high
- Tannin
- medium
- Sweetness
- dry
Food pairing
Mediterranean dishes · meat appetizers · pastas in rich sauces
Rated vintages
-
201388 pts
This polished red opens with aromas of ripe berry, toasted oak and a whiff of blue flower. The vibrant palate delivers juicy red cherry, crushed raspberry and ground black pepper framed between bright acidity and supple tannins.
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201088 pts
Chalky and dry on the nose, with notes of mineral and forest berry, this Sangiovese-based wine would make a perfect companion to Mediterranean dishes, meat appetizers or pastas in rich, creamy sauces. Peter Warren Selections & Planet Wine.
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200988 pts
This Sangiovese-based wine offers aromas of forest berry, cherry, red rose and rusty earth. The fresh acidity makes for a bright mouthfeel. Peter Warren Selections & Planet Wine.