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Campo del Pero

Giribaldi

Dolcetto d'Alba · Italy

Fact sheet

Type
Other
Grape
Dolcetto
Country
Italy
Region
Dolcetto d'Alba
Appellation
Dolcetto d'Alba
Body
medium
Acidity
medium
Tannin
medium
Sweetness
dry

Food pairing

pasta with tomato sauce · roast chicken · eggplant Parmesan

Rated vintages

  • 201687 pts

    Made from organically grown grapes, this Dolcetto has ripe black-skinned berry and nutmeg aromas. The palate evokes ripe black cherry and clove. It's straightforward, with rounded tannins, and should be drunk soon.