Red
Corliss Estates Syrah (Columbia Valley (WA))
Columbia Valley (WA) · Columbia Valley · United States
Fact sheet
- Type
- Red
- Grape
- Syrah
- Country
- United States
- Region
- Columbia Valley (WA) · Columbia Valley
- Appellation
- Columbia Valley
- Body
- full
- Acidity
- medium
- Tannin
- high
- Sweetness
- dry
Food pairing
cordeiro assado · bife grelhado · ensopados · queijos curados · pratos com cogumelos
Rated vintages
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201292 pts
Café au lait, bittersweet chocolate and blackberry aromas are followed by abundant coffee and black-fruit flavors. It shows layers and density, with fruit and barrel walking hand in hand down the aisle.
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201191 pts
This wine smells like a bowl of fresh fruit. Aromas of huckleberries and raspberries mix with dried flowers, orange peel and milk chocolate. It's rich and hedonistic in style, with a velvety texture and a finish that won't quit.
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200796 pts
This winery gives its wines extra years in bottle prior to release, and it pays off with powerful, muscular, densely structured that have been polished to a fine luster. This Syrah emphasizes fruit, not funk, with opulent flavors of black fruit, dried cherry, fig and plum. The 3…
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200492 pts
Blackberry, blueberry pie and plum fruit flavors are nicely welded to smooth barrel flavors that bring in coffee, licorice, toasted walnuts and mocha. This is definitely a fruit and barrel wine, thoroughly delicious but without the funk or minerality of Walla Walla Syrahs.