Other
Roble 4 Meses en Barrica
Ribera del Duero · Spain
Fact sheet
- Type
- Other
- Grape
- Tempranillo
- Country
- Spain
- Region
- Ribera del Duero
- Appellation
- Ribera del Duero
- Body
- full
- Acidity
- medium
- Tannin
- high
- Sweetness
- dry
Food pairing
roast lamb · grilled beef · cured meats · aged cheeses
Rated vintages
-
201186 pts
This young Tempranillo is a touch stalky and herbal on the nose, but in the mouth the wine is full, generous and tannic. Grapy flavors of blackberry and prune come with an herbal tweak, while the finish holds form but doesn't improve or evolve.
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201087 pts
Crisp, minty, herbal aromas of berry and plum lead to a bright, rumbling, tannic palate with energy. Blackberry and chocolate flavors are good and earthy, while the finish is plump but braced by lively acidity. This is well made and satisfying for a basic roble wine.