Other
Barolo
Barolo · Italy
Fact sheet
- Type
- Other
- Grape
- Nebbiolo
- Country
- Italy
- Region
- Barolo
- Appellation
- Barolo
- Body
- full
- Acidity
- high
- Tannin
- high
- Sweetness
- dry
Food pairing
beef · lamb · aged cheeses · game · truffles
Rated vintages
-
200790 pts
Luca Bosio's elegant Barolo opens with pretty aromas of currant, dried lavender, blackberry and crisp forest berry. The structure is solid and firm, and the tannins have a dry, silky quality.