Red
Biltmore Estate Reserve Cabernet Sauvignon (Dry Creek Valley)
Dry Creek Valley · Sonoma · United States
Fact sheet
- Type
- Red
- Grape
- Cabernet Sauvignon
- Country
- United States
- Region
- Dry Creek Valley · Sonoma
- Appellation
- Dry Creek Valley
- Body
- full
- Acidity
- medium
- Tannin
- high
- Sweetness
- dry
Food pairing
carne vermelha grelhada · cordeiro assado · queijos duros · cogumelos · massas com molho vermelho
Rated vintages
-
201089 pts
North Carolina-based Biltmore turns to Dry Creek for Cabernet, with good results. The wine is dry, full-bodied and tannic, with briary, brambly flavors of sweet, wild blackberries, cherries, chamomile tea, cola and anise. It's a sophisticated wine to drink now, at a fair price.