Other
Bodegas Murtia Reserva Monastrell (Jumilla)
Jumilla · Spain
Fact sheet
- Type
- Other
- Grape
- Monastrell
- Country
- Spain
- Region
- Jumilla
- Appellation
- Jumilla
- Body
- full
- Acidity
- medium
- Tannin
- high
- Sweetness
- dry
Food pairing
carnes assadas · cordeiro · pratos de caça · queijos curados
Rated vintages
-
200490 pts
This is living proof that Jumilla's Monastrells can age well. Earthy aromas of plum, blackberry and vanilla are oaky but mature and true to the region and variety. This feels vital and balanced, supported by mature, chewy tannins. Flavors of cherry, plum and chocolate finish lon…