Red
Les Gourmets
Bekaa Valley · Lebanon
Fact sheet
- Type
- Red
- Grape
- Cabernet Sauvignon, Cinsault, Grenache, Syrah
- Country
- Lebanon
- Region
- Bekaa Valley
- Appellation
- Bekaa Valley
- Body
- full
- Acidity
- medium
- Tannin
- high
- Sweetness
- dry
Food pairing
roast lamb · Lebanese cuisine · aged cheeses · game meat