Red
Cabernet Sauvignon
Washington · Columbia Valley · United States
Fact sheet
- Type
- Red
- Grape
- Cabernet Sauvignon
- Country
- United States
- Region
- Washington · Columbia Valley
- Appellation
- Washington / Columbia Valley / Washington
- Alcohol
- 14%
- Body
- medium
- Acidity
- medium
- Tannin
- high
- Sweetness
- dry
Food pairing
Red meat · Aged cheeses · Grilled dishes
Rated vintages
-
2017
-
2016
-
2015
-
2014
-
2013
With all of the fruit coming from Dineen Vineyard, this wine brings aromas of vanilla, herb, cherry and slightly dried-out fruit. It's medium bodied, with cherry flavors on the finish.
-
2012
-
2011
-
2010
Sourced from Les Collines and Pepper Bridge, this is very ripe, high in alcohol, and quite tannic. Blocky black cherry fruit is covered with charred wood flavors, after spending 22 months in 70% new oak. Drink soon.
-
2009
-
2008