Red
Robardelle Premier Cru
Domaine Rossignol-Février Père et Fils
Volnay · France
Fact sheet
- Type
- Red
- Grape
- Pinot Noir
- Country
- France
- Region
- Volnay
- Appellation
- Volnay Premier Cru
- Body
- medium
- Acidity
- high
- Tannin
- medium
- Sweetness
- dry
Food pairing
roast lamb · duck · veal · mushrooms · risotto · soft cheeses
Rated vintages
-
201591 pts
Dominated by its young tannins, this perfumed wine is bright with acidity. It has spice, an intense, crisp character and the need to age for a considerable time. Drink from 2023.