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Valpolicella Classico Superiore Ripasso
Valpolicella Classico Superiore Ripasso · Italy
Fact sheet
- Type
- Other
- Grape
- Corvina · Rondinella · Molinara
- Country
- Italy
- Appellation
- Valpolicella Classico Superiore Ripasso
- Body
- medium
- Acidity
- medium
- Tannin
- medium
- Sweetness
- dry
Food pairing
aged cheeses · buttery dishes · roasted meats · risotto
Rated vintages
-
200987 pts
This hearty Ripasso opens with a somewhat offbeat nose of root beer, laurel leaf, dried grass and dried fruit or cassis syrup. The wine follows on the palate with medium density and a crisp, clean feel.
-
200786 pts
The wine makes a raw, sharp first impression that suggests a paring with a dish that is rich in cheese or butter. Fresh aromas of wild berry and white almond follow suit and the wine's overall texture is soft but lean.