Other
Morellino di Scansano
Morellino di Scansano · Italy
Fact sheet
- Type
- Other
- Grape
- Sangiovese · Cabernet Sauvignon
- Country
- Italy
- Region
- Morellino di Scansano
- Appellation
- Morellino di Scansano
- Body
- medium
- Acidity
- high
- Tannin
- medium
- Sweetness
- dry
Food pairing
roasted meats · pasta with tomato sauce · aged cheeses
Rated vintages
-
201388 pts
Made with Sangiovese and 15% Cabernet Sauvignon, this features earthy aromas of underbrush, ripe berry and a touch of Mediterranean scrub. The lively palate offers black cherry, cedar and white pepper alongside fresh acidity and fine-grained tannins.