Red
Variations American Oak Cabernet Sauvignon
North Coast · North Coast · United States
Fact sheet
- Type
- Red
- Grape
- Cabernet Sauvignon
- Country
- United States
- Region
- North Coast · North Coast
- Appellation
- North Coast, California
- Body
- full
- Acidity
- medium
- Tannin
- high
- Sweetness
- dry
Food pairing
grilled meats · barbecue · beef stew
Rated vintages
-
201488 pts
Attractive, strong oak accents like charcoal and bacon dress up this full-bodied, high-octane wine. The palate is bold and ripe, with dark fruit flavors. The American oak bottling exhibits greater tannic structure than the French oak bottling, and it's interesting to enjoy them…