Other
Cantine Sant'Agata Cavalè (Barbera d'Asti Superiore)
Barbera d'Asti Superiore · Italy
Fact sheet
- Type
- Other
- Grape
- Barbera
- Country
- Italy
- Region
- Barbera d'Asti Superiore
- Appellation
- Barbera d'Asti Superiore
- Body
- medium
- Acidity
- high
- Tannin
- medium
- Sweetness
- dry
Food pairing
carnes vermelhas assadas · risoto de cogumelos · queijos curados
Rated vintages
-
201288 pts
This medium-bodied red opens with aromas of mature blackcurrant, toasted oak, exotic spice, coconut and menthol. The firm palate doles out dried black cherry, blackberry jam, anise and chopped herb alongside grippy, close-grained tannins. It ends on a note of roasted coffee bean.
-
200688 pts
Here is a freshly aromatic and vibrant Barbera d'Asti that offers elements of red berry, chopped herbs and white stone backed by spice and hazelnut. The wine is crisp and brightens up the mouth with its red berry flavors.