Red
Reserve Cabernet Sauvignon
Sonoma County · Sonoma · United States
Fact sheet
- Type
- Red
- Grape
- Cabernet Sauvignon
- Country
- United States
- Region
- Sonoma County · Sonoma
- Appellation
- Sonoma County
- Body
- full
- Acidity
- medium
- Tannin
- high
- Sweetness
- dry
Food pairing
roast lamb · grilled beef · aged cheeses
Rated vintages
-
199788 pts
This is a young, hearty wine, dark and brooding, whose power is still considerably closed in. The aroma hints at blackberry preserves, anise and milk chocolate. It’s soft and accessible, with tons of concentrated, ripe berry fruit, but needs a few years to show its best stuff. F…