Other

Valpolicella Classico Superiore Ripasso

Rubinelli Vajol

Valpolicella Classico Superiore Ripasso · Italy

Fact sheet

Type
Other
Grape
Red Blend
Country
Italy
Region
Valpolicella Classico Superiore Ripasso
Appellation
Valpolicella Classico Superiore Ripasso
Body
full
Acidity
medium
Tannin
medium
Sweetness
dry

Food pairing

cheeses · rich sauces · stewed meats · fatty dishes

Rated vintages

  • 201087 pts

    Here's a structured ripasso that seems more like an Amarone. It has earthy underbrush aromas, with notes of tobacco leaf and spirit-soaked cherry. The palate shows ripe black fruit, chili pepper and red-hot cinnamon. It also closes with the heat of alcohol.

  • 200987 pts

    On the hot and alcoholic side, this powerful wine has the muscle to cut through cheeses, rich cream sauces or fatty stewed beef. The touch of crisp acidity, as well as the wine's ripe, berry-scented bouquet also make it an appropriate pairing partner to those foods.