Other
Imperial
Bulgaria
Fact sheet
- Type
- Other
- Grape
- Merlot · Cabernet Sauvignon · Rubin · Mavrud
- Country
- Bulgaria
- Appellation
- Thracian Valley
- Body
- full
- Acidity
- medium
- Tannin
- medium
- Sweetness
- dry
Food pairing
red meats · game meats · aged cheeses · spicy dishes
Rated vintages
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200989 pts
Aromas of cherry, blackberry preserves and oven-roasted acorn squash greet the nose in this ruby-colored wine. A grid of velvety tannins provides a backdrop for flavors of cherry pie, pomegranate seeds and Chinese five-spice powder.
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200889 pts
Comprised of 60% Merlot, 30% Cabernet Sauvignon, 5% Rubin, and 5% Mavrud, it offers aromas of blackberry, cherry vanilla and cinnamon. In the mouth are generous flavors of black cherry, black plum and tart cranberry. Saddle leather and tobacco leaf linger in the persistent finis…