White
Grist Vineyard Viognier
Dry Creek Valley · Sonoma · United States
Fact sheet
- Type
- White
- Grape
- Viognier
- Country
- United States
- Region
- Dry Creek Valley · Sonoma
- Appellation
- Dry Creek Valley
- Body
- medium
- Acidity
- medium
- Sweetness
- dry
Food pairing
seafood · fresh salads · chicken dishes · light Asian cuisine
Rated vintages
-
201493 pts
A 100% varietal wine that's barrel fermented in neutral French oak, this wine is creamy and lightly tropical in guava and tangy mandarin orange. Balanced acidity and integrated oak provide buoyancy against a natural ripeness and power, finishing delightfully floral.